Barton Estate is a family owned producer of premium cool climate Canberra District wines from estate grown fruit. Their 20 acre vineyard, established in 1997, on the historic Jeir Woolshed block is located approximately 25 kilometres from Canberra on the Barton Highway between Hall and Murrumbateman.
Their super premium wines include Petit verdot, Shiraz, Sangiovese, a Cabernet blend comprising all five of the great grape varieties of Bordeaux, trophy winning Riesling and Sauvignon blanc Semillon. These award winning wines are available by mail order and at selected Canberra liquor outlets and restaurants.
Cellar door open Saturdays and Sundays, as well as public holidays, from 10am to 5pm.