About the Event
Join Winemaker Alex McKay and chef/winemakers Nathan Brown and Luke Drummond to celebrate the harvest at Some Cafe, Collector. Expertly slow-cooked over fire, the menu highlights this region’s Autumn bounty.
Dishes have been thoughtfully matched to Collector wines; be the first to catch a glimpse of some new ones! 6pm for 6.30pm start.
Only 40 tickets are available for each evening.