About the Event
It’s truffle season again! During winter we offer a special flight of wines matched with truffled brie.
Fresh truffle from our neighbour Jayson at The Truffle Farm is used to infuse a deliciously rich triple-cream brie-style cheese. With this, we pour a flight of three 80ml glasses matched to the truffled brie, including a wine from the cellar.
As with normal Cellar Door Tastings, the experience has a maximum of one hour, with cleaning/sanitisation time between tastings.
Online bookings close the day prior. As space is limited, we may not be able to accommodate more people than are on your booking. Please call (02 6262 3070) to check if there are any available places for tastings on the day. Please use the option to book any children attending (no charge and no tasting) as restrictions limit our numbers.
Truffle and Wine Flights cost $40 per person, including $10 which goes to our charity partner, Raw Potential Canberra. You can cancel all or part of your booking up to the day before, for a full or part refund.