What the Duck?

About the Event

Join Bob and Julie at Barton Estate as they take a deep dive into the cellar and pour some aged beauties into their favourite (and famous) decanter – the duck!!

They’ve got their first Petit Verdot – so old it has a cork in it (2003), the Synergy Bordeaux style blend from 2004 and a bottle of each from the excellent 2012 vintage.  Bob and Julie will also have some tasty cheeses to accompany your wines.

$30 includes 4 aged wines and tasting of our regular range.

Event details:

Dates: Saturday 26^th and Sunday 27^th July  and then Saturday 2^nd and Sunday 3^rd August.
Time: 10-5pm.
Bookings: Call 041 222 9348 to book.